🛒 MAKRO LIST

Marinate: garlic, oyster sauce, soy, sugar, sesame oil

Marinate: lemongrass, fish sauce, turmeric, coconut milk

Baby corn, king oyster mushrooms, bell peppers

Tamarind, fish sauce, dried chilli, roasted rice — make in batch

Maesri or Pantai brand — 1 bottle per 6 people

1 bag per BBQ session — buy 5kg or 10kg bags in bulk

Serve alongside BBQ packs

Covers all dinner nights — buy 10kg sack, combine with BBQ rice

Khao Pad Gai (Mon), Pad Kra Pao (Wed), Pad See Ew (Sat) — 3 days

Tom Yum Kung (Thu) — can sub with fish if needed

Massaman curry (Fri) — 1 day

Khao Soi (Sun) egg noodles + Pad See Ew (Sat) wide rice noodles

Green curry (Tue), Massaman (Fri), Khao Soi (Sun) — 3 days

Maesri brand tins — cheapest and best at Makro

Morning glory, Thai eggplant, baby corn, pak choi, tomatoes

Lemongrass, galangal, kaffir lime, Thai basil, coriander, chillies

Scrambled or boiled — buy trays of 30

Toast + toastie maker — ~20 slices per loaf

Toastie maker — Anchor or Marigold brand

Toastie maker — sliced ham packs from Makro deli

Buy whole — cheaper, keep in fridge once cut

Thai bananas — cheap, filling, always available

Buy large box — Makro bulk options available

Cereal and coffee — buy 12-pack cartons

Maesri or Smucker's — Makro has catering jars

Filling and cheap — guests love it

Toast and toasties

Buy catering pack — Nescafé Gold or local Thai brand

Box of 100 or bulk pack

White sugar + stevia sachets for guests

Tiparos or Megachef — used in almost every dish

Maekrua brand — essential for stir fries & BBQ marinade

Both types needed — different uses in cooking

Buy 5L tub — Makro own brand is cheapest

Used daily — cheaper peeled at Makro

Both types used across all meals

Buy catering sizes

Nam Jim Jaew dipping sauce for BBQ

Toasted for Nam Jim, used in stir fries

Case of 6×1.5L or 20L refill bottles

Fairy/Sunlight, sponges, bleach — Makro bulk section

Roll of 50 — Makro own brand

Pack of 48 — always buy in bulk, never run out